Vegan Tenders – so knusprig und saftig!

Vegan Tenders – SO CRISPY AND JUICY!

Fancy an irresistible flavour with crunch? Then try our Crispy Vegan Tenders! The delicious crust with pepper flakes and the juicy centre make them your new favourite meat substitute.
They offer a convincing texture and really good flavour that won’t leave you wanting for anything.
The Vegan Tenders are extremely versatile and are perfect for any occasion. Whether you enjoy them in a salad, as a snack or in a main course – they are always the perfect choice!
What’s more, they are particularly easy to prepare and are ready in just a few minutes.

Ingredients
Textured pea protein 27 % (water, pea protein 8%, rapseed oil, thickener: E404; citrus fibres, flavouring), wheat flour, water, fully refined soybean oil, wheat gluten, rice flour, pea starch, salt, thickener: E461; spices, yeast extract, spice extract, raising agents: E450, E500; heat fibres, sugar, herbs, modified maize starch, yeast.
Nutrition facts

Average nutritional values per
100 g

Energy 1122 kJ / 269 kcal
Fat 17 g
– of which saturates 2,4 g
Carbohydrates 19 g
– of which sugares < 0,5 g
Protein 7,9 g
Salt 1,7 g
  • Without palmoil
  • WITHOUT PRESERVATIVES AND COLOURINGS
  • shock frozen

preparation

Oven: Preheat the oven to 180°C (fan oven). Place the frozen Vegan Tenders on a baking tray and bake for 12-14 minutes.

Hot air fryer: Bake the frozen Vegan Tenders at 180°C for approx. 14-16 minutes.

Pan: Heat 1 tablespoon of oil in a pan and fry over a medium heat for approx. 8-10 minutes, flipping several times, until golden brown.

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